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Food Service

Olentangy Schools’ Food Service Department is made up of a dedicated team of food and nutrition professionals focused on our students’ health and their ability to flourish both in and outside the classroom. 

All meals, foods, and beverages sold or served at schools meet both federal and state requirements which are based on the USDA Dietary Guidelines for Americans.  We make it our goal to provide a variety of foods and beverages that are appealing, delicious, and nutritious that meet the needs of our students.

Bethany Lenko headshot

 

 

Bethany Lenko
Director
bethany_lenko@olsd.us
740-657-4052


Michele Mancini
Assistant Supervisor
michele_mancini@olsd.us
740-657-4020

Michele Palo
Assistant Supervisor
michele_palo@olsd.us
740-657-5074

Stacey Quinn
Administrative Assistant
stacey_quinn@olsd.us
740-657-4053

Kim Profio 
Administrative Assistant
kim_profio@olsd.us
740-657-5057

Non-Discrimination Statement

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/ad-3027.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

  1. mail:
    U.S. Department of Agriculture
    Office of the Assistant Secretary for Civil Rights
    1400 Independence Avenue, SW
    Washington, D.C. 20250-9410; or
  2. fax:
    (833) 256-1665 or (202) 690-7442; or
  3. email:
    Program.Intake@usda.gov​​​​​​

This institution is an equal opportunity provider.